Easy chicken pepper fry

Ingredients

Chicken-1Kg
Coconut-1 (cut into small pieces)
Turmeric powder-1 tspn
Pepper powder-2 tspn
Salt - as required

Method

Chicken cut into very small pieces. Marinate chicken with salt and turmeric and keep a side for 1 hour. In a pan, pour oil , fry coconut into light golden colour, then add chicken stir for few minutes, add pepper and mix nicely, close with a lid, keep the fire in sim, stir frequently, when the chicken is fried nicely, remove from the fire and serve hot.