Monday, April 26, 2010

Beef Dry Fry

Ingredients

Beef-1 kg
Greenchilly-4
Garlic-1 1/2whole
Ginger- 1 big piece, (cut into small)
Onion-2 (cut into small pieces)
Pepper powder-1 tspn
Coriander powder-1 tspn
Meat masala-2 tspn
Malli leaves- as required
Tomato-2
Chilly powder-1 tspn
Curry leaves-as required
Salt- as required
Coconut oil- 4 tpsn

Method

Beef marinate with chilly powder, pepper powder, salt and keep for 20 minutes, then boil till the meat is soft and remove from the fire. In another pan pour oil and fry onion, garlic, ginger,green chilly, tomato till the raw smell go then add pepper powder, coriander powder, meat masala and fry nicely add boiled beef in it and mix nicely for 3 minutes then pour coconut oil in it mix nicely and close the vessel with a lid, keep the fire in sim, put curry leaves, malli leaves in it and stir nicely, when the beef is fried and mixed with all this masala remove from the fire and serve hot with chappathi or nan

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