Ingredients
Prawn-250 grms
Dal-100 grms
Small onion-100 grms (Crushed)
Pepper powder-1 tspn
Coconut oil-as required
Turmeric powder-1/4 tspn
Method
Boil dal and prawn with salt and turmeric nicely, POur oil in a pan put mastard seed, onion and pepper, when it is fried nicely add this boiled dal and prawn in it, put little curry leaves in it at last and remove from the fire.
Monday, April 26, 2010
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