Nan

Ingredients

Maida-1/4 kg
Egg-1
Yeast-1/4tspn
Sugar-1tspn
Butter-1tspn
Water-ae required

Method

Mix yeast, sugar, salt in water and keep aside, mix this yeast with maida and egg, make like chappathi dough and cover with a wet cloth for 3 hour. After 3hour this dough can be made into thin chappathi shape, when the pan is heated put this nan and cook both side, before remove from ths fire apply little butter on the top of the nan.

This can be taken with butter chicken, chilly chicken and with Mushroom masala etc.