Ingredients
Gram flour- 1 cup
Ghee- 1 cup
Vanaspathi-(Vegetable Ghee) -make hot-1 cup
Sugar- 3 cup
Method
Take a bottom thick vessel put sugar and little water, when it boil add little vanaspathi and gram flour and stir nicely, add now and then vanaspathi and ghee in it, when the mix is not sticking to the vessel remove from the fire and spread in a plate immediately, cut into pieces and when it is dried remove from the plate and serve.
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