Ingredients
Chicken-1/2kg (cut into small pieces)
Chilly powder-1 tbspn
Pepper powder-1/2 tspn
Tomato sauces-1 tbspn
Oil- 1/2 cup
Salt- as required
Method
Marinate chicken with all this ingredients ( chilly powder, salt, pepper powder,tomato sauces) and keep a side for half an hour. In a pan pour oil, when the oil is heated put the chicken, slighty stir and cover the pan with a lid then reduce the fire.Frequently open the lid and stir the chicken, when the chicken is golden crispy remove from the fire and serve hot. This is good for chappathi.
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